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BMC Teaching Kitchen Recipes


Cuisine: American
Course: Dessert, Snack
Serves: 18 | 30 Minutes
stew
Cuisine: African
Course: Lunch / Dinner, Soups
Serves: 6 | 60 Minutes
elbow macaroni
Cuisine: American
Course: Entrée, Lunch / Dinner
Serves: 4 | 30 Minutes
Apple Pie Overnight Breakfast Oats
Cuisine: American
Course: Breakfast
Serves: 1 | 120 Minutes
dip
Cuisine: American
Course: Appetizer
Serves: 12 | 30 Minutes
Cuisine: Asian
Course: Side Dish
Serves: 4 | 20 Minutes
pot stickers
Cuisine: Asian
Course: Appetizer, Entrée
Serves: 6 | 30 Minutes
Asian Turkey Lettuce Wraps
Cuisine: Asian
Course: Entrée
Dietary Restrictions: Modified Atkins Diet (MAD)
Serves: 4 | 30 Minutes
asparagus
Cuisine: American
Course: Appetizer, Side Dish
Dietary Restrictions: Vegan
Serves: 4 | 10 Minutes

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