This salad dressing recipe is simple and healthy. Olive oil has been an important part of Greek cuisine for centuries. It offers healthy fatty acids, which can decrease inflammation in the body. 

Ingredients


Olive_Oil - ½ cup Red_wine_vinegar - ¼ cup Greek_seasoning* - 1 Tablespoon

Instructions

Step 1
Combine all ingredient in a jar with a lid or a bowl. Put on lid and shake vigorously or whisk in a bowl.

Notes

*Greek Seasoning Mixture*

INGREDIENT AMOUNT (all dried seasonings)

Salt - 2 teaspoon

Garlic powder - 2 teaspoons

Basil - 2 teaspoons

Oregano - 2 teaspoons

Cinnamon - 1 teaspoon

Black pepper - 1 teaspoon

Parsley - 1 teaspoon

Rosemary - 1 teaspoon

Dill - 1 teaspoon

Marjoram - 1 teaspoon

Cornstarch - 1 teaspoon 

Thyme - ½ teaspoon

Nutmeg - ½ teaspoon

 

Nutrition Information

Dietary Restrictions

Vegan