Lemon-Thyme Green Tea
Contributed by, BMC's Teaching Kitchen
A nice cup of tea to enjoy with a friend or loved one. This is a cozy and tasty way to warm up in the winter. You can make this and refrigerate it to drink as iced tea, if you prefer.
Water - 2 ½ cups Tea - 2 individual green tea bags Thyme - 2 sprigs fresh thyme Honey - 1 Tablespoon honey or sugar Lemon - 2 teaspoons lemon juice (if using fresh lemon, cut a 1 inch section of zest)
In a small sauce pan, bring water to a boil.
Add tea bags, thyme sprigs, and lemon zest (if using). Remove from heat, cover and steep for 4 minutes.
Discard tea bags. Stir in honey and lemon juice. Strain into cups.