Jazz up your typical salad with the sweetness and crunch of an apple, topped with sunflower seeds for an even more satisfying bite!
Ingredients
Tuna
- ⅓ cup cut solid white albacore tuna
Lettuce
- 1 cup romaine lettuce
Apple
- ¼ cup chopped raw apple with skin
Seeds
- 1 Tablespoon sunflower seeds
Mayonnaise
- 3 Tablespoons + 1 teaspoon
Oil
- 1 Tablespoon
Vinegar
- 2 teaspoons apple cider vinegar
Instructions
Step 1
Mix about tuna with mayonnaise and add salt and pepper to taste
Step 2
Cut apple into small cubes, leaving skin on
Step 3
Add tuna over lettuce greens and top with oil, vinegar, and sunflower seeds