Contributed by: Catherine Barry
As easy to make as it is to eat, this bun/muffin/bread easily satisfies the craving for a delicious vehicle on which to put almost anything: butter, cream cheese, bacon, tuna salad, you name it! Mising that crunch in your salad? This recipe can easily be chopped into bite-size pieces and toasted on the stove with olive oil for croutons.
2:1 classic ketogenic diet