Elevate your popcorn with two irresistible seasonings—one savory and one sweet. The savory mix combines herbs and spices for a bold, flavorful snack, while the sweet blend of cinnamon and sugar adds a deliciously warm, sugary touch. Perfect for satisfying all your snack cravings! Not a fan of popcorn? Try our savory seasoning on roasted potatoes.
Ingredients
SAVORY_SEASONING
Parmeasan_cheese-
2 tbsp
Garlic_powder-
1 tsp
Onion_powder-
1 tsp
Smoked_paprika-
1/2 tsp
Dried_oregano-
1/2 tsp
Salt-
1/2 tsp (or to taste)
Black_pepper-
1/4 tsp
SWEET_SEASONING
Brown_sugar-
1 tbsp
Cinnamon-
1 tsp
Vanilla_powder-
1/2 tsp (optional)
Salt-
1/4 tsp
Instructions
Step 1
Prepare your popcorn by popping it using your preferred method (stovetop, microwave, or air popper).
Step 2
Prepare both seasonings: For the savory seasoning, combine garlic powder, onion powder, smoked paprika, dried oregano, salt, and black pepper in a small bowl. Mix well. For the sweet seasoning, combine coconut sugar (or brown sugar), cinnamon, vanilla powder (if using), and salt in a separate small bowl. Stir well.
Step 3
While the popcorn is still warm, sprinkle the savory seasoning over one batch and the sweet seasoning over another. Toss to coat evenly.
Step 4
For roasted potatoes: If you'd like to enjoy the savory seasoning on roasted potatoes, simply toss the seasoning with diced potatoes before roasting. Roast at 400°F (200°C) for about 25-30 minutes or until golden and crispy, tossing halfway through.
Step 5
Enjoy your freshly seasoned popcorn and roasted potatoes, adjusting the seasoning to taste!
Notes
Additional ingredients: Microwave popcorn, potatoes, or BOTH!
Savory Popcorn Seasoning: About 1 teaspoon of seasoning per 1-2 cups of popped popcorn.
Sweet Popcorn Seasoning: About 1 tablespoon of seasoning per 1-2 cups of popped popcorn.