Weather Advisory: Temporary Door Closure

Due to extreme cold, access through the Moakley Building's entrance off Boston Medical Center Place will be temporarily closed from 5 p.m. Friday, Jan. 30, through 7 a.m. Monday, Feb. 2.

All patients and visitors should use the main entrance for the Menino and Yawkey Buildings during this time. The hospital remains open and operating as normal.

We appreciate your patience as we take these precautions during severe winter weather.

When hunger hits, it is helpful to have a nutritious meal or snack on hand. This is a make-ahead breakfast or snack that you will thank yourself for in the morning. 

Ingredients


Oats - ½ cup rolled or old-fashioned oats Yogurt - ½ cup plain, fat-free, Greek yogurt (or non-dairy) Milk - ¼ cup fat free milk or water (or non-dairy milk) Fruit - ½ cup berries, ½ banana, or ½ cup unsweetened applesauce Seasoning - ½ teaspoon (cinnamon, nutmeg, vanilla, ginger, cocoa powder) Nuts - 1 Tablespoon peanut butter or 2 teaspoons walnuts, almonds, or other whole nuts

Instructions

Step 1
Add all ingredients to the container and mix until combined. (If using a banana, mash using a fork in the jar).
Step 2
Let sit in the refrigerator at least 2 hours or overnight.

Notes

Low-fat Greek yogurt adds protein without adding saturated fat. If you are avoiding animal proteins, substitute Greek yogurt and milk for soy yogurt and soy milk/water.

Nutrition Information

Dietary Restrictions

Vegan