A fun way to incorporate lots of fresh herbs and aromatics into your dressing. This can be used to dress salads, served as a dip for fresh vegetables or even function as a sauce over pasta and meats.
Ingredients
Fresh_basil
- 1 cup (packed)
Spinach
- 1 cup (packed)
Garlic
- 1 clove
Lemon_juice
- 1 tablespoon
Olive_oil
- 2 tablespoons
Nuts
- 2 tablespoons (cashews or walnuts)
Nutritional_yeast
- 2 tablespoons
Salt
- 1/2 teaspoon
Vinegar
- 1 tablespoon (any type)
Dried_oregano
- 1 teaspoon
Instructions
Step 1
Blend all ingredients together in a blender or food processor until smooth.
Step 2
Add to your favorite salad!