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All Recipes
asparagus
Cuisine: American
Course: Appetizer, Side Dish
Dietary Restrictions: Vegan
Serves: 4 | 10 Minutes
Baked Kale Chips
Cuisine: American
Course: Appetizer, Snack
Dietary Restrictions: Vegan
Serves: 4 | 25 Minutes
Barley and Parmesan Risotto
Cuisine: Italian
Course: Entrée, Lunch / Dinner
Serves: 4 | 50 Minutes
blueberry parfait
Cuisine: American
Course: Breakfast
Serves: 4 | 10 Minutes
Chipotle Pinto Bean Burgers
Cuisine: Mexican
Course: Entrée, Lunch / Dinner
Dietary Restrictions: Vegan
Serves: 4 | 30 Minutes
Curried Butternut Squash and Apple Soup
Cuisine: American
Course: Appetizer, Entrée, Lunch / Dinner, Soups
Dietary Restrictions: Vegan
Serves: 8 | 40 Minutes
Falafel with Shawarma Sauce
Cuisine: Mediterranean
Course: Entrée, Lunch / Dinner
Serves: 6 | 50 Minutes
Lemony Kale Salad
Cuisine: American
Course: Salads, Side Dish
Dietary Restrictions: Classic Ketogenic
Serves: 4 | 10 Minutes
pasta
Cuisine: American
Course: Entrée, Lunch / Dinner
Serves: 3 | 30 Minutes

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